Dessert

WHITE CHOCOLATE MOUSSE — RWF 14

A velvety white chocolate mousse, served in a pool of strawberry consommé with candied sunflower seeds, confit of orange peel, nutty cookies, strawberries and Amarula ice cream.

KINAZI CHOCOLATE FEUILLE— RWF 12

A delicious and light chocolate cake with a lovely spread of ganache alongside a block of orange sorbet and fresh berries.

LE GATEAU AU CHOCOLAT — RWF 14

A delicious spongy chocolate cake lightly pampered with icing snow “DUST.”

STRAWBERRY TART RWF— RWF 11

Fresh, homemade fruit tart served with strawberry coulis.

NYURAH HOT MALVA PUDDING — RWF 12

A typical southern African dessert pudding served with vanilla ice cream, caramel sauce, fruit berries and chocolate crumble.